tag:blogger.com,1999:blog-6462683620753142789.post8468760534718626731..comments2018-11-11T18:04:41.173-05:00Comments on In the Nord kitchen: Scallops are InDianehttp://www.blogger.com/profile/08222420329889634269noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-6462683620753142789.post-48938871475748857532007-12-31T14:33:00.000-05:002007-12-31T14:33:00.000-05:00T.W. Thanks and best wishes to you for a happy new...T.W. Thanks and best wishes to you for a happy new year!<BR/><BR/>Lydia, Thank you and all the best to you and yours.Dianehttps://www.blogger.com/profile/08222420329889634269noreply@blogger.comtag:blogger.com,1999:blog-6462683620753142789.post-22457151309233818622007-12-24T21:24:00.000-05:002007-12-24T21:24:00.000-05:00Last night we went out for dinner in Boston and ha...Last night we went out for dinner in Boston and had the most amazing scallops, so I know exactly what you mean about this being the season. Wishing you and your family a wonderful holiday, Diane.Lydia (The Perfect Pantry)https://www.blogger.com/profile/18005372315838352874noreply@blogger.comtag:blogger.com,1999:blog-6462683620753142789.post-26882730950557464132007-12-24T07:42:00.000-05:002007-12-24T07:42:00.000-05:00I've never made scallops with that selection of he...I've never made scallops with that selection of herbs - it sounds wonderful! Happy Holidays!T.W. Barritt at Culinary Typeshttps://www.blogger.com/profile/08707931838240978818noreply@blogger.com